The ylang-ylang flower is used to make several types of essential oil, via steam distillation. The oils vary in the intensity of their scent
Ylang ylang is a yellow, star-shaped flower that grows on the Cananga tree (Cananga odorata). This tropical species is native to countries surrounding the Indian Ocean, such as India, the Philippines, Malaysia, Indonesia, and parts of Australia. Ylang ylang’s heady, aromatic scent is fruity, flowery, and rich.
The ylang-ylang flower is used to make several types of essential oil, via steam distillation. The oils vary in the intensity of their scent.
Ylang-ylang extra is the most potent essential oil derived from the ylang-ylang flower. This oil is often used as a top note in perfumes, such as Chanel Number Five.
The less potent essential oils are used as medium-to-base notes in perfume, and to make products such as cologne, lotion, food flavoring, and soap. The subtlest form of ylang-ylang is often known as Cananga oil.
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